Dietary cod liver oil modifies sarcolemmal lipid composition and reduces the incidence of ventricular fibrillation in rats

Valgerður Edda Benediktsdóttir, Sigmundur Guðbjarnason

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Original languageEnglish
Title of host publicationLipidforum
Subtitle of host publication13th Scandinavian Symposium on Lipids, Reykjavik, Iceland, june 1986
Pages26-30
Publication statusPublished - 1985

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