Projects per year
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Dive into the research topics where Ólafur Ögmundarson is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Collaborations and top research areas from the last five years
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Projects
- 1 Active
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AccelWater: Accelerating Water Circularity in Food and Beverage Industrial Areas around Europe
Guðjónsdóttir, M. (PI) & Ögmundarson, Ó. (PI)
1/11/20 → 31/10/24
Project: Research
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Can biotechnology lead the way toward a sustainable pharmaceutical industry?
Etit, D., Meramo, S., Ögmundarson, Ó., Jensen, M. K. & Sukumara, S., Jun 2024, In: Current Opinion in Biotechnology. 87, 103100.Research output: Contribution to journal › Review article › peer-review
Open AccessFile5 Downloads (Pure) -
Chemoenzymatic indican for light-driven denim dyeing
Bidart, G. N., Teze, D., Jansen, C. U., Pasutto, E., Putkaradze, N., Sesay, A. M., Fredslund, F., Lo Leggio, L., Ögmundarson, O., Sukumara, S., Qvortrup, K. & Welner, D. H., Dec 2024, In: Nature Communications. 15, 1, p. 1489 1489.Research output: Contribution to journal › Article › peer-review
Open Access -
Early-stage economic and environmental impact assessment for optimized bioprocess development: Monoterpenoid indole alkaloids
Etit, D., Ögmundarson, Ó., Zhang, J., Krogh Jensen, M. & Sukumara, S., Jan 2024, In: Bioresource Technology. 391, Pt B, p. 130005 130005.Research output: Contribution to journal › Article › peer-review
Open Access -
Environmental impacts of different single-use and multi-use packaging systems for fresh fish export
Hilmarsdóttir, G. S., Margeirsson, B., Spierling, S. & Ögmundarson, O., 1 Apr 2024, In: Journal of Cleaner Production. 447, 141427.Research output: Contribution to journal › Article › peer-review
Open Access -
Environmental sustainability of food production and consumption in the nordic and baltic region - a scoping review for nordic nutrition recommendations 2023
Harwatt, H., Benton, T. G., Bengtsson, J., Birgisdόttir, B. E., Brown, K. A., Van Dooren, C., Erkkola, M., Graversgaard, M., Halldorsson, T., Hauschild, M., Høyer-Lund, A., Van Oort, B., Saarinen, M., Tuomisto, H. L., Trolle, E., Ögmundarson, O. & Blomhoff, R., 6 Feb 2024, In: Food and Nutrition Research. 68Research output: Contribution to journal › Article › peer-review
Open Access
Press/Media
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Balancing Economic and Sustainability Factors When Producing Biochemicals
29/05/20
1 item of Media coverage
Press/Media
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Life Cycle Assessment pinpoints 'sustainability hotspots' in bio-chemical production
14/01/20 → 15/01/20
3 items of Media coverage
Press/Media
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